When I land in Taipei, I'm a little nervous because I don't know what's going to happen next for me. Where do I have to go to get my onward flight toBangkok organized. But it turns out that all the worries are unfounded. It feels like the entire staff that was missing at Frankfurt Airport for orderly passenger handling is here at Taipei Airport with a sign ready to catch me and let me fly on. I'm offered some apologies, bows, a Christmas present and a meal voucher. I invest the latter in a Chinese noodle soup in an airport restaurant. If I know myself, you will hear more about this dish on my tiger tour through Southeast Asia. Because I am an absolute noodle soup fan.